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Christopher Ah |
Rhian Ramos and Marvin Agustin are among celebrities to grace Bakery Fair 2025 at World Trade Center Manila from March 6 to 8.
This was confirmed to media at a conference led by Filipino Chinese Bakery Association, Inc. (FCBAI) president Christopher Ah.
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Marvin Agustin |
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Rhian Ramos |
Asked why they chose the two actors, Christopher said Rhian is known to advocate for healthy eating while Marvin is a restaurateur who has passion for cooking.
Rhian will demonstrate how to bake cookies at the fair.
"This event is not just a celebration of bread, cakes, and pastries; it is a testament to our unwavering faith in the future of the Philippine economy and our commitment to uplifting the entire bakery industry," said Christopher.
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(Standing left, clockwise): Jerry Midel, Christopher Ong, ,Wilson Lee Flores and Christopher Ah |
The biennial event is more than just a trade show—it is a movement to elevate the standards, quality, and aspirations of the Philippine bakery industry.
"In a time when the global economy faces uncertainties and our local economy struggles, Bakery Fair 2025 stands as a beacon of hope and progress. It is a clear expression of our belief in the long-term and positive future of the Philippines," Ah continued.
"Despite the noise in politics or the challenges we face globally, we remain steadfast in our mission to empower our industry and contribute to the nation’s growth."
Whether you are a seasoned baker, a small business owner, or simply a lover of cakes, breads, and pies, everyone is welcome to join Bakery Fair 2025 as it is a celebration of creativity, innovation, and community.
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Bakery Fair 2025 press conference |
From thrilling competitions like the *“Flour Masters: Bread Baking Competition”* and the *“Cake Illusion: Hyper-Realistic Cake Art Competition”* to live demonstrations by world-class chefs, there is something for everyone.
One of the highlights of this year’s event is the *“Grand Regal Tiers Wedding Cake Display Competition,”* where participants will compete for a grand prize of PHP 150,000.
"We are also proud to offer international training opportunities and trips to elite baking institutes for our competition winners, furthering our goal of raising global standards for Philippine baking," said Christopher.
But Bakery Fair 2025 is not just about competition—it is about collaboration. Ah pointed out that it is a platform where industry leaders, suppliers, and baking professionals come together to share knowledge, explore new trends, and forge meaningful connections.
"It is a space where tradition meets innovation, and where the future of baking is shaped. To our exhibitors and partners, thank you for your unwavering support. Your participation is vital to the success of this event and to the growth of our industry," he said.
Indeed, Bakery Fair 2025 is a civic project of the FCBAI to uplift the Philippine bakery industry and contribute to the nation’s economic recovery.
"Together, we can create a sweeter, brighter future for all," Christopher ended.
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